Prof. B.M.J. (Bernd) van der Meulen

Born: 30.4.1960, Zutphen

Education

  • Doctoral thesis: Free University Amsterdam (1993)
  • Master thesis: Free University Amsterdam (1986)
  • Diploma thesis: Free University Amsterdam (1984)

Academic Position

  • Current academic position: Professor of Law and Governance
  • Institution of employment: Wageningen University
  • Last promotion to higher position: 2002

Teaching Activities

  • Undergraduate: 2 modules
  • Graduate: 4 modules

Mentoring master and doctoral thesis

  • 4 doctoral
  • 6 masters

List od piblications published in the last 5 years

  • van der Meulen, B., van der Velde, M., 2008. European Food Law Hanbook, Wageningen Academic Publishers < www.WageningenAcademic.com/foodlaw >;
  • 2. van der Meulen, B., Hospes, O., 2009. Fed up with the Right to Food? The Netherlands’ policies and practices regarding the human right to adequate food, Wageningen Publishers < http://www.wageningenacademic.com/righttofood >;
  • 3. van der Meulen, B., Wijnands, J.H.M, Poppe, K.J., Bremmers, H.J., 2007. Competitiveness of the European Food Industry. An economic and legal assessment  Luxembourg, Office for Official Publications of the European Communities, p. 320 < http://ec.europa.eu/enterprise/food/competitiveness_study.pdf >;
  • 4. van der Meulen, B., Poppe, K. J., Wijnands, J. H. M., Bremmers, H. J. and Tacken, G. L, 2009. Food legislation and competitiveness in the EU food industry Case studies in the dairy industry European Communities < http://ec.europa.eu/enterprise/sectors/food/files/competitiveness/food_legislation_dairy_sector_en.pdf >
  • 5. van der Meulen, B., 2009. Science based Food law, European Food and Feed Law Review (EFFL) 4/1/2009, p. 58-71;
  • 6. van der Meulen, B. Judge Nelson Timothy Stephens Lecture: The EU Regulatory Approach to Genetically Modified Foods, Kansas Journal of Law & Public Policy vol. XVI nr. 3, p. 286-323;
  • 7. van der Meulen, B., 2007. Transparency & Disclosure. Legal dimensions of a strategic discussion, EFFL 5/2007. p. 270-278;
  • 8. van der Meulen, B., 2006.‘Beastly Bureaucracy’ Animal Traceability, Identification and Labeling in EU Law (with A.A. Freriks) American Journal of Food Law and Policy2/2/2006, p. 317-359;
  • 9. van der Meulen, B., 2007. Scientific substantiation of health claims – the soft core of the claims regulations (with C. Povel) EFFL 2 (1) 2007 – p. 82 – 90;
  • 10. van der Meulen, B., 2006. Millefeuille. The emergence of a multi-layered controls system in the European food sector (with A.A. Freriks) Utrecht Law Review 2/1/2006, p. 156 – 177 < http://www.utrechtlawreview.org/publish/articles/000022/article.pdf >

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